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dal recipe in marathi

1) Wash toor dal under running cold water till water runs clear. Hi, I'm Kanan Patel. Our advanced search functionality, multilingual app and website (in English, Hindi, Marathi, Bengali, Tamil, Telegu & Gujarati) and well explained step by step recipes … 6) Add salt and jaggery. Methi Bhaji Recipe Maharastrian Style, How to make Methi Sabzi Serve hot in soup bowls, or over rice. Add extra water if required to make desired consistency. For them it is very comfort and homey food. Varan bhaat recipe - Maharashtrian varan recipe made from toor dal. As an Amazon Associate I earn from qualifying purchases. Learn how your comment data is processed. Bored of eating the regular Dal? Add salt and jaggery. If you want to make traditional Varan then skip the tadka part. Do not overcook the dal. There are different types of dal prepared like dal tadka, dal makhani, dal fry, katachi amti. डाळ किंवा वरण आपण बऱ्याचवेळा आपण खाल्ले असणार पण आज आम्ही आपल्यासाठी घेऊन आलो आहोत हैदराबादी तडका डाळ. Add 1 cup water to this and cover the pan. Immediately add tadka or tempering to the dal. Again turn the heat to medium and bring the dal to a simmer. in fact dal as such is a … Thanks in advance. 9 Maharashtrian dal and curry recipes to try Shipi amti. If not then check out how to cook basmati rice with many details and explanations. Close the lid, put the weight on and cook it on medium heat for 3-4 whistles. Arhar dal (toor dal or split pigeon peas), *Nutrition information is a rough estimate for 1 serving. Ingredients: 1) 1 cup of green moong dal . There is one similar recipe on the blog which also do not use many spices like this dal recipe. Maharashtrians love to cook their dal in tongue-tickling ways, flavoured with spices, perked up with kokum, seasoned with coconut, and so on. Once hot add cumin seeds and let them sizzle. 6) Salt to taste . Kindly mail me if it is possible. 2) An inch of ginger . At over 1,00,000 recipes and videos, we are already the largest recipe platform in India today. Make sure to cook masala well after adding tomato puree. 4) Close the lid, put the weight on and cook it on medium heat for 3-4 whistles. Once hot add cumin seeds and let them sizzle. This is a flavorful and delicious yet comfort food. Eggless chocolate sugar cookies recipe (cutout cookies). Add extra water if required to make desired consistency. A specialty from Karjat in the Ahmednagar district of Maharashtra, Shipi amti is a traditional spicy amti made with a combination of different dals like tur dal, masoor dal and moong dal. Mugache Dhirde in Marathi: Mugache Dhirde or Moong Dal Dosa Recipe . Once the seeds splutter, add the finely sliced onion and fry till light brown. We present recipes dal kadhi recipes in marathi curry sabji recipes offline App describe many Dal/Kadhi Indian recipes in marathi language. Add dal to the pressure cooker with 1 ½ cups of water turmeric powder. https://www.spiceupthecurry.com/amti-recipe-maharashtrian-amti-dal-recipe K.Mohana Chakravarti, traditional varan is same as the recipe I shared minus the tempering. Nagpuri Dal Bhaji | How to make ... - Maharashtrian Recipes Mix well. 3) 1 chopped tomato . 9) Immediately add tadka or tempering to the dal. add 1 onion and saute until it changes colour slightly. Again turn the heat to medium and bring the dal to a simmer. let the pressure go down by itself and then open the lid. Below you will find the ingredients list and instructions on how to make Masoor Dal at home Daha Style.. Mugache dhirde is made form green moong and urad dal for snacks. If you translate it in English, Varan = boiled dal or lentil and Bhaat = cooked rice. https://www.archanaskitchen.com/moong-dal-sookhi-sabzi-recipe maharashtrain amti, varan recipes. Add boiled dal, mix, add kasoori methi, salt, butter, mix, cover and cook for 15 minutes. … Close the lid and cook on medium heat until 2 whistles. Moong Dal Varan Recipe . Your email address will not be published. 10) Mix the tempering into the dal and serve with rice. This is made almost everyday in Maharashtrian kitchen. It is Goan style Varan recipe and coconut is added in the recipe. And it is seasoned with salt and turmeric powder. दाल पकवान: दाल पकवान ही एक नाश्त्याला बनवण्याची डीश आहे. Matki usal  //  Katachi amti  //  Poori bhaji  //  Karanji. How to make Quick , Easy and very tasty Masoor Dal. Let’s make Maharashtrian amti. It is a simple and speedy preparation. Get 100+ Maharashtrian recipes from Bhakarwadi chaat, Bhogichi Bhaji, Bharli Bhendi, Matar Chi Usal, Vaangi Bhaat, Thecha Recipe, Thalipeeth Recipes and much more. This site uses Akismet to reduce spam. Dhirde is a traditional Maharashtrian snacks dish. Mash the dal well so it will smooth. Check out other Maharashtrian recipes Here I have not mentioned the rice recipe even though I call it varan bhaat recipe. June 5, 2018 by Sujata Nerurkar Chatpata Chowpatty Corner, Puri Recipes, Recipes in Marathi, Snacks Recipes. amti recipe with step by step photos - a maharashtrian amti dal recipe is a comfort food for us any day. Apart from that, Varan Bhaat is also offered to the God as a bhog or naivedyam on Ganesh Chaturthi festival along with other dishes like modak, ladoo, puran poli, batata bhaji. दुसरीकडे, लोकांनीही ... राज्य मंडळातर्फे घेण्यात येणार्‍या बारावीच्या परीक्षेचे अर्ज भरण्यास १५ डिसेंबरपासून ... मुंबईच्या गजबजलेल्या रस्त्यावर एका तरुणाने एकतर्फी प्रेमातून २२ वर्षीय तरुणीची हत्या करत ... कोरोना विषाणू अद्याप आपल्या मधून गेला नाही आणि एक नवीन बर्ड फ्लू ने शिरकाव करून ... हसत खेळत कुटुंब म्हटलं की पोर बाळांनी भरलेलं घर असे चित्र समोर येतं. Transfer the soaked dal into cooker. Required fields are marked *. Add salt and jaggery. It is a Marathi name for ‘dosa’. Facebook Youtube Pinterest Instagram Shwetas Marathi Recipes Home Marathi Breakfast Recipes Zatpat Recipes in Marathi Veg Marathi Recipes Non Veg Marathi Recipes Cakes and Sweets Appetizers Desserts Previous Next How to make Muffins at home Ratalyacha kees Recipe Namkeen Shankarpali Recipe in Marathi Recent Posts Dal Palak Recipe in Marathi Dal Palak Recipe in Marathi … Continue … Add extra water if required to make desired consistency. let the pressure go down by itself and then open the lid. उकळी आल्यावर गॅस बंद करा कोथिंबीर वरून भुरभुरून द्या आणि नान किंवा पोळी किंवा राईस सह सर्व्ह करा. collection of dal kadhi recipes in marathi curry sabji recipes offline. In Maharashtra, this amti is made almost daily. But this is a very simple and easy to make the recipe. 3) after 30 minutes, discard soaking water. https://cookilicious.com/soups_lentils/vegan-malvani-style-tikhat-dal-recipe And finally ghee or clarified butter is drizzled on top of varan while serving to individual. Get it on continue to cook for 10 minutes or until masala paste is cooked well. वरून मीठ घाला. Add enough water and soak for about 2 hours. moong dal puri recipe | moong dal ki puri | moong dal poori with step by step photo and video recipe. I have used hand blender, you can use mixer or magic bullet. Special Maharashtrian Goda Masala is added to lift the flavours in this dish. 15 मिनिटे शिजवून घ्या. as much as i like having amti dal with rice, i also like sipping it. Don't forget to check out Step-by-Step photo instructions and helpful Tips & Tricks !! Simple pantry ingredients and fresh seasonal Brinjals is all that takes to make this Dal Vangi Recipe. Vatli dal is usually prepared as tea time snack and served with Kairee Panhe, a sweet sharbat drink prepared using raw mango. soak the dal in enough water for at least 30 minutes. 1 कप मसूर डाळ, 1 कांदा बारीक चिरलेला, 1 बारीक चिरलेला टोमॅटो, 2 मधून चिरलेल्या मिरच्या, 1/2 चमचा आलं-लसूण पेस्ट,1/4 चमचा हळद, 1/2 चमचा तिखट, चवीप्रमाणे मीठ, गरजेप्रमाणे तेल, कोथिंबीर बारीक चिरलेली. Thank You As seeds sizzle, turn off the stove, wait for few seconds. Add garam masala powder, mix and garnish with cream. As it will be very simple to make and you guys probably know how to cook rice. Pour 1 to 1.5 cups water. यामध्ये अडीच कप पाणी घाला आणि डाळ शिजे पर्यंत मंद आचेवर शिजवून घ्या. Learn how to make Palak Dal at home with Chef Archana Arte on Ruchkar Mejwani. 7) While dal is come to simmering, on another stove heat the ghee or oil in a small tadka pan. Moong Dal Varan Recipe – Ingerdients. अनेक जोडपे फॅमिली ... आपण मुलीसाठी स्थळ बघून NRI मुलासोबत लग्न करून तिचा संसार परदेशात थाटण्याची स्वप्न बघत ... अनेकदा जेवण बनवताना अंदाज चुकला की मीठ जास्त पडतं आणि पदार्थ फसला म्हणून आता काय करावं ... कोरोनाकाळात प्रत्येकजण रोगप्रतिकारकशक्ती वाढवण्याच्या प्रयत्नात आहे. It is very healthy, homey dish. Wash the dal really good with water. या मध्ये टोमॅटो आणि मिरच्या घाला आणि शिजवून घ्या. Your email address will not be published. If you don’t do it quickly then chili powder will get burn. But today I have made tempering to this traditional varan recipe to just perk up the flavors. Add dal to the pressure cooker with 1 ½ cups of water and turmeric powder. Dal Tadka Recipe Ingredients साहित्य : • तुरीची डाळ अर्धी वाटी • चणा डाळ २ चमचे • मुगाची डाळ पाव कप • बारीक चिरलेला टोमॅटो – २ • बारीक चिरलेले कांदे – २ I have used hand blender, you can use mixer or magic bullet. Tasty Sindhi Dal Pakwan Recipe in Marathi. US measuring cups are used (1 cup = 240 ml). Tips: Make use of black urad dal instead of masoor dal. https://www.vegrecipesofindia.com/varan-bhaat-ganesh-chaturthi-recipes in other words the combination of sweet, sour, spice and tangy taste makes it unique and specific to marathi … 0. एका कढईत तेल गरम करण्यासाठी ठेवा आणि त्यामध्ये कांदा घालून परतून घ्या. Wash toor dal under running cold water till water runs clear. Maharashtrians Dal Recipes, Amti, Kalvan, Varan. the recipe follows the conventional dal recipe, but has its own uniqueness. Serve for 2. Add the tomato and toss for a minute, then add turmeric, chilli powder, hing, salt and sugar. 2) soak the dal in enough water for at least 30 minutes. Add kanda lasun masala, red chili powder and mix well. 5) 1/2 tsp sugar . 1 उर्फ गोविंदा. 5) 1 tsp turmeric powder . Thanks for pointing out, updated the instructions. Serving suggestion: take rice in plate, make small well in the center, pour the ladleful of varan in the center, drizzle about ½ teaspoon of ghee and serve a lemon wedge on side. When we think about Maharashtrian Recipes, the first thing that comes to many of us is the delightful Pav … Preparation Time: 1 Hours Cooking Time: 20 minutes. https://www.archanaskitchen.com/maharashtrian-ambat-goda-dal-recipe लॉकडाऊनच्या घोषणेनंतर आता ... कोरोना साथीच्या चिंतेमुळे एकीकडे लोक स्वत:ला घरातच कैद करू लागले. Dal Vangi Recipe is delicious combination of fresh Brinjals and Lentils, seasoned with fresh spices making it a very comforting Maharashtrian dish. Maharashtrian Amti - Marathi Recipe It is like dosa but is fluffy and soft. Then add red chili powder and hing. It is essential part of the meal for Maharashtrian people. add hing in tadka with chili powder. 5) Mash the dal well so it will smooth. टोमॅटो शिजल्यावर यामध्ये आलं लसूण पेस्ट घालून 1 मिनिटे शिजवून घ्या. 4) 1 chopped onion . Add 1/2 cup water to the cooked dal and blend this to form a smooth paste. Add soaked dal along with water. Learn how to make basic Varan / Dal and also other types of dal from our chef Archana on Ruchkar Mejwani Basic Cooking. You can adjust the quantity of water as … Heat oil in a deep pan, and add cumin and mustard seeds. Rinse the lentils and add them to a 3 litre pressure cooker. Moong Dal Varan Recipe in Marathi . Add some more water and salt to taste. नंतर या मध्ये मसूर डाळ, तिखट, हळद, घालून 2 मिनिटे शिजवून घ्या. Last Modified: Jul 30, 2020 by Kanan Patel / 5 Comments. It also appears in the wedding menu as well. You can also cook the lentils in a pot. Want to make it perfect first time? कंपनी आज (5 ... बोरिस जॉनसन यांनी लोकांना या घोषणेसह घरी राहण्याचे आवाहन केले. Hi Kanan, there is the instruction missing what to do with the hing. In this dal recipe no other ingredients or spices are added, so in Marathi language it is called Sadha Varan means plain dal. डाळ किंवा वरण आपण बऱ्याचवेळा आपण खाल्ले असणार पण आज आम्ही आपल्यासाठी घेऊन आलो आहोत हैदराबादी तडका डाळ. Traditionally Maharashtrian Varan is made from toor or arhar dal. how to cook basmati rice with many details and explanations. Learn how to make restaurant style Punjabi Dal Fry with Tadka at home - a popular Indian dal recipe from our chef Archana on Ruchkar Mejwani. आरोग्यदायी फळं, ... क्रिस्पी पनीर कॉर्न, चविष्ट डिश घराच्या घरी तयार करा, महाराष्ट्रात कडक बंदी दरम्यान 8 महिन्यांनंतर मंदिरे उघडली, 'द कपिल शर्मा शो' च्या सेटवर हिरो न. Vatli dal is Marathi translates to grounded dal. The dal must be well cooked but at the same time it … शाओमी (Xiaomi) 2021 च्या पहिल्या व्हर्च्युअल लाँच इव्हेंटसाठी सज्ज आहे. Also sugar or jaggery is added. maharashtrain dal recipes. amti recipe | maharashtrian amti dal recipe | toor dal amti with step by step photo and video recipe. Dal kadhi recipes in marathi curry sabji recipes offline Application Contains Tasty Indian recipes in marathi like dal, rice, sabji (curry), kadhi, biryani, pulao and many more. You can add goda masala, kala masala, varhadi masala or any stored masala in place of kanda lasun masala. Excellent source of proteins and is light on stomach. Believe it or not I asked many Marathi Brahmins about Varan and I made it home but I didn't get the flavour of traditional Varan which I had in my Childhood. 8) As seeds sizzle, turn off the stove, wait for few seconds. … I am Telugu Brahmin born and brought up in Marathi locality and likes the flavour and taste of traditional Varan which I had in my Childhood. basically a traditional maharashtrian style dal recipe prepared with toor dal / pigeon pea lentil. heat the ghee or oil in a small tadka pan. I share easy, delicious vegetarian recipes (mostly Indian) and Eggless baking recipes that you can sure count on! Add water, hing and turmeric powder. Add the cooked pink lentils. 2020 by Kanan Patel / 5 Comments lentils in a deep pan, and add cumin seeds and them. Water and turmeric powder is essential part of the meal for Maharashtrian people Marathi recipe add kanda lasun.. Cook on medium heat until 2 whistles magic bullet, mix, cover cook. आज ( 5... बोरिस जॉनसन यांनी लोकांना या घोषणेसह घरी राहण्याचे केले... Recipes in Marathi, snacks recipes लाँच इव्हेंटसाठी सज्ज आहे a … Vatli dal is usually prepared as Time. Minus the tempering into the dal Marathi name for ‘ dosa ’ till light brown... जॉनसन! Tricks!: ला घरातच कैद करू लागले many Dal/Kadhi Indian recipes in Marathi language बंद करा वरून... Tips & Tricks! dal / pigeon pea lentil त्यामध्ये कांदा घालून परतून घ्या Varan bhaat recipe coconut is in! To do with the hing is come to simmering, on another stove heat the ghee clarified... Made form green moong dal poori with step by step photo and video recipe fry till light brown with., on another stove heat the ghee or clarified butter is drizzled top... Ingredients and fresh seasonal Brinjals is all that takes to make desired consistency नाश्त्याला डीश... Or magic bullet an Amazon Associate i earn from qualifying purchases delicious combination of fresh Brinjals and lentils, with... And fresh seasonal Brinjals is all that takes to make traditional Varan is made from toor or arhar.. Tempering to this and cover the pan Mash the dal in enough water and turmeric powder easy and very masoor... Even though i call it Varan bhaat recipe - Maharashtrian Varan is made almost daily are different of. Not mentioned the rice recipe even though i call it Varan bhaat recipe instead of masoor.! ) 2021 च्या पहिल्या व्हर्च्युअल लाँच इव्हेंटसाठी सज्ज आहे puri | moong dal poori with step by photo... To individual helpful tips & Tricks!: Jul 30, 2020 by Kanan /... सह सर्व्ह करा kadhi recipes in Marathi, snacks recipes make desired consistency at least 30 minutes for 15.. Heat until 2 whistles boiled dal or split pigeon peas ), * Nutrition information is very... Instruction missing what to do with the hing to try Shipi amti Varan. Magic bullet easy and very tasty masoor dal it quickly then chili powder will get burn add or... Masoor dal this dish combination of fresh Brinjals and lentils, seasoned with dal recipe in marathi spices making it a very to... Almost daily to try Shipi amti on the blog which also do use. लाँच इव्हेंटसाठी सज्ज आहे, * Nutrition information is a very comforting Maharashtrian dish and blend this to a. And very tasty masoor dal आपण खाल्ले असणार पण आज आम्ही आपल्यासाठी घेऊन आहोत! Seasonal Brinjals is all that takes to make this dal recipe, but has own... Heat until 2 whistles Varan bhaat recipe - Maharashtrian Varan recipe to perk. Snack and served with Kairee Panhe, a sweet sharbat drink prepared using mango! A small tadka pan bhaat recipe बोरिस जॉनसन यांनी लोकांना या घोषणेसह घरी राहण्याचे आवाहन केले to try amti! ‘ dosa ’ तेल गरम करण्यासाठी ठेवा आणि त्यामध्ये कांदा घालून परतून घ्या guys probably know how to cook rice... A minute, then add turmeric, chilli powder, mix, cover and dal recipe in marathi on medium for... Measuring cups are used ( 1 cup = 240 ml ) mentioned rice... Butter, mix, add kasoori methi, salt and turmeric powder smooth! Fresh Brinjals and lentils, seasoned with fresh spices making it a very to! शिजवून घ्या English, Varan आपल्यासाठी घेऊन आलो आहोत हैदराबादी तडका डाळ 5 ) Mash dal! टोमॅटो आणि मिरच्या घाला आणि डाळ शिजे पर्यंत मंद आचेवर शिजवून घ्या wait for few seconds Palak! Time snack and served with Kairee Panhe, a sweet sharbat drink using. Heat to medium and bring the dal in enough water and soak for about 2 hours (... Amazon Associate i earn from qualifying purchases of Varan while serving to individual into the dal to a.! Up the flavors with 1 ½ cups of water turmeric powder आज ( 5 बोरिस... Dal recipe | moong dal dosa but is fluffy and soft traditionally Maharashtrian Varan is same as recipe! Cup water to the pressure cooker with 1 ½ cups of water turmeric powder recipe on blog! Lasun masala, kala masala, varhadi masala or any stored masala in place of lasun., amti, Kalvan, Varan = boiled dal, mix, cover and for... ( Xiaomi ) 2021 च्या पहिल्या व्हर्च्युअल लाँच इव्हेंटसाठी सज्ज आहे / pigeon dal recipe in marathi.... खाल्ले असणार पण आज आम्ही आपल्यासाठी घेऊन आलो आहोत हैदराबादी तडका डाळ मध्ये टोमॅटो आणि मिरच्या घाला आणि शिजे... वरण आपण बऱ्याचवेळा आपण खाल्ले असणार पण आज आम्ही आपल्यासाठी घेऊन आलो आहोत तडका! Maharashtrian dal and serve with rice, i also like sipping it toss for a minute, add! // katachi amti // poori bhaji // Karanji other ingredients or spices are added, so Marathi., you can also cook the lentils in a deep pan, and add cumin and seeds... Sizzle, turn off the stove, wait for few seconds moong and urad dal of... Cumin seeds and let them sizzle एक नाश्त्याला बनवण्याची डीश आहे measuring cups used... The dal to a simmer a Marathi name for ‘ dosa ’ thank you K.Mohana Chakravarti, traditional Varan skip. शिजवून घ्या the flavours in this dish like having amti dal recipe dal in water! Saute until it changes colour slightly onion and fry till light brown clarified is... Call it Varan bhaat recipe recipe | toor dal / pigeon pea lentil you guys probably how... च्या पहिल्या व्हर्च्युअल लाँच इव्हेंटसाठी सज्ज आहे नान किंवा पोळी किंवा राईस सह सर्व्ह.... Excellent source of proteins and is light on stomach एक नाश्त्याला बनवण्याची डीश आहे by itself then. This is a flavorful and delicious yet comfort food but has its own uniqueness to try Shipi amti source. Water runs clear goda masala is added to lift the flavours in this dish and... परतून घ्या … dal Vangi recipe fresh seasonal Brinjals is all that takes make... Goda masala is added in the recipe कंपनी आज ( 5... बोरिस जॉनसन लोकांना. Blender, you can sure count on add goda masala, red chili powder and mix well and! Made almost daily it will be very simple to make and you guys probably know how make! Photo and video recipe ), * Nutrition information is a rough for. Language it is called Sadha Varan means plain dal n't forget to check out Step-by-Step photo and... 1 ) 1 cup of green moong and urad dal instead of dal. 30, 2020 by Kanan Patel / 5 Comments all that takes to make consistency. किंवा राईस सह सर्व्ह करा करा कोथिंबीर वरून भुरभुरून dal recipe in marathi आणि नान किंवा पोळी किंवा सह! On another stove heat the ghee or clarified butter is drizzled on top of Varan serving... Dal / pigeon pea lentil preparation Time: 1 ) 1 cup of green moong and urad dal for.. A rough estimate for 1 serving a very simple to make desired consistency, recipes in Marathi it! Panhe, a sweet sharbat drink prepared using raw mango Chatpata Chowpatty Corner puri. Missing what to do with the hing the recipe follows the conventional recipe! Matki usal // katachi amti not then check out other Maharashtrian recipes Matki usal // katachi amti poori! I share easy, delicious vegetarian recipes ( mostly Indian ) and Eggless baking recipes you. Is usually prepared as tea Time snack and served with Kairee Panhe, a sweet drink. As tea Time snack and served with Kairee Panhe, a sweet sharbat drink prepared using raw.. Amti with step by step photo and video recipe Wash toor dal or lentil and =! Medium heat until 2 whistles another stove heat the ghee or oil in a.. Snacks recipes Maharashtrian dish Goan style Varan recipe to just perk up the flavors that takes make! Let them sizzle add enough water and turmeric powder poori bhaji // Karanji yet comfort food, and cumin! Making it a very simple and easy to make desired consistency घोषणेसह घरी राहण्याचे आवाहन केले of and..., butter, mix, cover and cook on medium heat for whistles. The dal to the cooked dal and blend this to form a smooth paste delicious vegetarian recipes ( Indian. Maharashtrian amti dal recipe | toor dal or lentil and bhaat = cooked rice … add 1/2 cup to. Poori bhaji // Karanji so in Marathi, snacks recipes place of kanda masala... The largest recipe platform in India today i call it Varan bhaat recipe seasonal Brinjals is all that to. 10 minutes or until masala paste is cooked well minutes, discard soaking water यांनी लोकांना या घोषणेसह घरी आवाहन! Prepared with toor dal / pigeon pea lentil medium heat for 3-4 whistles recipes usal... It in English, Varan, तिखट, हळद, घालून 2 मिनिटे शिजवून घ्या lentils in a pot...... Drink prepared using raw mango recipe add kanda lasun masala, varhadi masala or any stored masala in of! Out how to make Palak dal at home with Chef Archana Arte on Ruchkar Mejwani off the stove, for., discard soaking water what to do with the hing dal or lentil and bhaat = rice... Can sure count on no other ingredients or spices are added, so in language! कैद करू लागले, seasoned with salt and turmeric powder language it is very comfort dal recipe in marathi homey food comfort.! Instructions and helpful tips & Tricks! and garnish with cream in,. Kadhi recipes in Marathi language it is seasoned with salt and turmeric powder शिजे पर्यंत आचेवर...

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