For many years the sheep were in an isolated region of Namibia and thus remained free of influence from other breeds. All rights reserved. The Damara came to Australia in 1996 and has adapted well to most areas. Approximately a 1mm to 2mm layer of fat deposit in its carcass. The body is long, oval and fairly deep. They are fat-tailed, meaning they lack wool which requires shearing. College of Agricultural Sciences & Natural Resources, College of Human & Environmental Sciences, Ag Education, Communications & Leadership, Master of International Agriculture Degree Program. Fat tailed sheep arrived in South Africa between 200 and 400 AD. Research has indicated that up to 64% of the diet of the Damara sheep can consist of browsing material. It has the typical characteristics of a desert breed, namely long legs, fat tail, short hair and a respiratory rather than a cylindrical conformation. 160 days, 1–2 offspring; weaning 4–5 months; maximum age: 15 years Damara meat tastes different and doesn’t have much fat. This makes it very suitable for the communal areas of Namibia where extreme conditions are usually the norm rather than the exception. This places the Damara in the same feeding category as goats. They are a friendly breed and used to being shepherded by people, rather than by dogs. Also, a strong supporter of sustainable farming practices. Young sheep are inclined to have longer hair with more woolliness which they loose as they grow older. From a conservation view point, they need to be preserved, but perhaps the new owner needs to be dedicated to the cause, rather than after low maintenance sheep? Research has however shown that the breed responds very well to optimum conditions. Wattles (belletjies) are sometimes found under the throat. These traits … The head is of moderate length and width. The Black and White sheep breeds are so common in the sheep world. Feb 23, 2015 - Explore Jessica Doak's board "Damara sheep" on Pinterest. The breed is exceptionally vigorous and can produce and reproduce where water and grazing is fairly restricted. But ewes have small horns.eval(ez_write_tag([[728,90],'learnnaturalfarming_com-large-mobile-banner-1','ezslot_2',169,'0','0'])); Best tolerance against internal parasites. The fat on the carcass forms a 1mm to 2mm layer, which makes it ideally suited to today’s health-conscious consumer. It's also a key to its robust nature and their ability to thrive in these harsh conditions. The legs are long and dry, but strong and well-placed. The Damara Herero, Namaqua and the Kam Karrin Hottentot tribes farmed and traded with what has become the Damara sheep of today. The mature Damara ram weighs at 50kg (110 lb) and ewes weigh 35 kg (75 lb) Head. The breed is reproductive at an early age (even as early as 8 months if conditions are favorable). The name Aseel or Asil or Asli are all the same chicken. On the back of the ram's head is a well developed cushion. It reached Southern Africa some two thousand years ago, where it spread to northern Namibia and the southern parts of Angola. Sheep loss had the expected significant negative effect on sheep production in Botshabelo. The sheep belong to one of the fat-tail breeds. The Damara Herero, Namaqua and the Kam Karrin Hottentot tribes farmed and traded with what has become the Damara sheep of today. They can be either horned or polled. Hello, I am Siddartha Reddy . Ewes can reproduce any time of the year (poly-oestrus). Copyright © 1995-2015 Oklahoma State University Board of Regents. The breed originated from the Hamites of Eastern-Asia and Egypt and moved down to the present day Namibia and Angola. Meatmaster Sheep Characteristics The Meatmaster sheep are medium sized animal with various wool color. It is known for example that ewes with small lambs can be transported over long distances without ending up with a single orphaned lamb. It is one of the oldest sheep breeds. The Damara can therefore thrive in a wide range of environments without expensive support systems. Damara meat is juicy and tasty, with a fine texture, and is not mottled with fat. It was only in the middle of the 20th century that commercial farmers became aware of the unique characteristics of the Damara, realizing that the Damara can thrive in a wide range of environments without expensive support systems. The name is derived from the Damara area of Namibia where the largest number of animals is found. Hair is mostly short with a tendency to a fine layer of woolliness developing under the hair during winter. 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