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recipes with instant mashed potatoes casserole

A simple and quick recipe using instant mashed potatoes that tastes like the real thing. Love Mashed Potatoes? Add cream cheese, egg, parsley and onion; mix well. Top the casserole … If you aren’t into the instant stuff, you can definitely swap out instant potatoes for homemade mashed potatoes, and instant gravy for either your own, or gravy from a jar. Bake in preheated 400-degree oven for 30 minutes until heated through. Add lid, close sealing lever, and cook at high pressure for 7 minutes. I might try the sour cream/onion powder thing next time to make it totally smooth. In a large bowl, mash hot potatoes with a potato masher. Spoon into a greased 2-qt. 10 Best Instant Mashed Potatoes Potato Flakes Recipes | Yummly Once prepared, blend in sour cream, cream cheese, salt, pepper, and paprika. These potatoes are SO GOOD. It worked out great. Then, add the mixture of cream cheese, mix them well. It's a simple one-dish meal you'll make again and again. In a large saucepan or Dutch oven, combine the water, butter, garlic salt, and onion salt and bring to a boil over medium-high heat. Also, bake it at a temperature of 350 degrees F (175 degrees Celsius) for a time duration of 30 minutes to 45 minutes. Info. Bring to a boil. Add cream cheese, egg, parsley and onion; mix well. Instead of drizzling the 2 tablespoons of melted butter over the potatoes, toss them with about 1/2 to 1 cup of soft breadcrumbs. This mashed potato casserole is a delicious combination of hot mashed potatoes, sour cream, cheddar cheese, … How to Make Potato Casserole with Instant Mashed Potatoes. 17 %, Instant Pot Sausage & Potato Breakfast Casserole. In a saucepan, bring water, butter and salt to a boil. Heat the mashed potatoes according to the package instructions. It's a homey mixture of ground beef, topped with mashed potatoes and shredded cheese. Feel free to change the ingredients up a bit to suit your family's tastes. I also used my electric mixer to blend the cream cheese mixture, as well as after putting it all together. Refrigerate in an airtight container for up to 3 days, or freeze for up to three months. Stir water, butter, minced onion, parsley, salt, and thyme together in a saucepan; bring to a boil. Stir in half-and-half, shredded cheese, black pepper, and remaining 1 1/2 … Add cream cheese, egg, parsley and onion; mix well. Place potato mixture into prepared casserole dish. It starts with some instant mashed potatoes. This casserole is super easy to make. After reading the reviews, I decided to use 1 1/3 c. milk. Remove the pan from the heat. Sprinkle with paprika if desired. Next, you mix in frozen shredded hash browns, butter, cream cheese, Monterey Jack cheese, sour cream, garlic, salt, and pepper. Instructions. In a large bowl, combine the mashed potatoes, … Drain the bacon slices on paper towels. A mouthwatering meatloaf with soft and juicy flavored, glazed with tangy, sweet and spicy, INGREDIENTS 1/2 Kg chicken 1 cup oil 2-3 Tablespoon Ghee/Butter 8-10 Cardamoms 6-7 Cloves 2 tablespoon garlic 1 tablespoon coriander powder 1, © 2018 101recipes.com All Rights Reserved, 1 package (8 ounces) cream cheese, should be soft, 3 cups of instantly mashed flakes of potato. Mash potatoes with a potato masher in the pot. Top potatoes with Virginia Baked Deli Ham (I like to brown my ham in butter in a skillet before adding to casserole; just makes ham crisp. Make them thicker than normal by adding in some extra flakes. May be prepared a day ahead. After the pressure cycle is complete, allow to naturally release for 10 minutes then initiate a quick release. Mix in potato flakes, add sour cream, and beat until fluffy. I will add a touch more liquid or cream cheese to these next time, as they were just a tad bit dry on the top. Preheat the oven to 350 degrees F. Grease a 9x13 baking dish. And then, pour it into the already prepared dish. Buttered breadcrumb topping: Add the entire 1 cup of shredded cheese to the mashed potatoes. In a saucepan, bring water, butter and salt to a boil. INGREDIENTS ¾ cup of fresh milk Salt as per taste ½ cup of properly chopped onion Freshly obtained ground pepper, as per, INGREDIENTS 1/2 pound of bacon About 6 cups of chopped/diced russet potatoes (1/2” or 3/4” sizes) 3 green onions sliced/diced finely 1, INGREDIENTS 3 cups of leftover mashed potatoes 1/2 cup of freshly chopped onions 1/2 cup of whole wheat flour 2 cups of. And add instantly mashed flakes of potato, and mix all of these ingredients well. Bake in preheated 400-degree oven for 30 minutes until heated through. I got this recipe from a friend. Baked 30 min. Place potatoes in a large saucepan and cover with water. Spoon into ungreased 13x9-inch (3 … Sprinkle with paprika to taste. ground chicken (preferably ground thigh and leg meat) ½ cup unseasoned breadcrumbs 2 large eggs ¼ cup ricotta cheese, Simple and delicious meatloaf for white meat lovers. The seasoned hamburger layer is similar to a meatloaf mixture. Bake, uncovered, at 350° for 30 minutes. They definitely had that comforting, homemade taste, and it wasn’t any harder or more time consuming than following the package … Prepare instant potatoes according to package directions. Rich & Creamy Mashed Potatoes. Stir in sour cream and cheese. Preheat the oven to 350°F and lightly spray a 9x13-inch baking dish with nonstick cooking spray. Creamy Mashed Potato Casserole Ingredients: Russet potatoes: This variety is mealy and fluffy when baked. ; Butter: I like mine loaded with it! It's a cinch to jazz up instant mashed potatoes with sour cream and cream cheese, then cook and serve them from a slow cooker. Transfer to a … Spoon into a greased 9x13-inch pan or These are amazing. This recipe is a real family favorite. Sprinkle the buttered breadcrumbs over the potatoes and bake as directed or until the crumbs are golden brown. By using instant mashed potatoes, instant gravy, and frozen chicken strips, you truly can have dinner ready in just over half an hour. Instant Mashed Potato, Ham and Cheese Casserole Recipe Provided by : food.com Stir instant potato flakes gently and stir until smooth. I found several different recipes, recommendations, and suggestions for making instant mashed potatoes taste more homemade. Add sour cream, cream cheese, and butter to potatoes, and mash with a potato masher until almost smooth. Prepare 6 servings mashed potatoes according to the package directions, omitting butter. ; Milk: You can use 1%, 2%, 3%, or whole milk. Dot with butter. I'm weird- I like instant mashed potatoes better than real! Pour into a buttered 13 x 9 baking dish. INGREDIENTS 4 strips of bacon, chopped or diced in small cubes 3 cups of leftover mashed potatoes 1 cup of cheddar cheese, INGREDIENTS For the Curry Spice Mix About 6 cloves of garlic A thumb size ginger 1 teaspoon of coriander powder 1 teaspoon, INGREDIENTS 4 cups of diced potatoes, washed and peeled 2 cups of water 3/4 cup of milk 3 tablespoons of butter Salt, INGREDIENTS 3 large sweet potatoes cut into small cubes or slices of 1/2 inch 3 tablespoons of olive or vegetable oil, whichever, INGREDIENTS 1 cup of Andouille Sausage cut into small pieces 2 tablespoons of Olive oil ½ cup of chopped onions 1 medium, INGREDIENTS 1 lb of lean fresh ground beef 2 tablespoons of vegetable oil 2 cups of finely large sized diced potatoes ½, INGREDIENTS For meatballs Olive oil – 2 tablespoon Garlic powder – ½ teaspoon   onion – 1 small minced parsley chopped fresh, Ingredients To marinate  Mutton (boneless or with bones) – 300 grams Curd or yogurt – 2 tablespoon Ginger garlic paste – 1, Ingredients 2 lbs. baking dish. A foil of aluminum can also be used in order to keep the moisture of food, cook it properly/evenly and also make clean-up a bit easier. —Donna Bardocz, Howell, Michigan Transfer to a deep-dish 9×13-inch pan. STIR in You can even pre-measure lots of things and place them in individual small zip top bags. The onion dip which is used here is the ready-made one that you can buy from the grocery store in the refrigerated section. So I knew I had to try this recipe. It’s made with instant mashed potatoes, brown gravy mix and condensed cream of mushroom soup. Mix in cream cheese, butter, sour cream, milk, eggs, onion, salt, and pepper. Place all ingredients, except cheese and bacon, in large bowl. Stir in the cream cheese, milk, and … Stir in mashed potato mix with fork until potatoes are desired consistency. Total Carbohydrate Reduce heat; cover and simmer for 15-20 minutes or until tender. 54 g Mash potatoes with a potato masher in the pot. The first step is to preheat the oven to 400°. Pour potato mixture into a casserole … You can preserve this dish for 3 to 4 days by putting it in the refrigerator. ; Shredded cheddar cheese: It adds richness.You can make yours as cheesy as you like, using your favorite cheese. ; Sour Cream: It adds richness, creaminess, and tartness. Remove from heat and stir in milk. Then, dot the top with some margarine. You can store leftovers in the fridge for a good 3 days, then make this side later in the week. Add cream cheese, milk and sour cream, stirring until cream cheese is dissolved. Pour instant potatoes into well greased casserole dish. Sprinkle with … Spoon mixture into lightly greased 13x9-inch baking dish. ... Homemade Mashed Potatoes Recipe Instant Potatoes Creamed Potatoes Mashed Potato Recipes Potato Dishes Homemade Recipe Parmesan Beef Recipes. I took what I liked and what made sense to me, and eventually ended up with the following recipe. Preheat oven to 350°F. Add milk, cream cheese, sour cream, garlic powder and minced onion; stir in potato flakes. For a special touch, sprinkle this creamy mashed potatoes recipe with chopped fresh chives, canned french-fried onions or fresh grated Parmesan cheese. Beat with electric mixer on medium-high speed until potatoes are smooth and creamy. This mashed potato-topped hamburger casserole recipe is easy to prepare and bake, and it makes a great family meal. Add the scrubbed and chopped potatoes, hot water, and butter to the Instant Pot. Be Sure to Check Out These Mashed Potato Recipes. Beat the potato mixture with a hand held mixer until light and fluffy. Place in buttered casserole. 3 ½ cups instant mashed potato flakes ¾ cup sour cream 1 (3 ounce) can bacon bits 1 pound mild Cheddar cheese Prepare 6 servings mashed potatoes according to the package directions, omitting butter. Stir water, butter, minced onion, parsley, salt, and thyme together in a saucepan; bring to a boil. A boil at high pressure for 7 minutes preheat the oven to 400° the entire 1 cup of breadcrumbs! Can buy from the grocery store in the refrigerated section adds richness.You can make yours as cheesy as like... Until heated through 9 baking dish with nonstick cooking spray and cook at high for! Using your favorite cheese decided to use 1 %, 2 %, freeze. Complete, allow to naturally release for 10 minutes then initiate a release... Knew I had to try this recipe to preheat the oven to 350°F and lightly spray a 9x13-inch baking with! The refrigerated section Beef Recipes, as well as after putting it all together and pepper cheddar:. Found several different Recipes, recommendations, and thyme together in a saucepan bring. Beat until fluffy and onion ; mix well the buttered breadcrumbs over the potatoes and bake as or! Airtight container for up to three months to try this recipe recipe chopped. Also used my electric mixer on medium-high speed until potatoes are smooth and creamy food.com stir Instant potato flakes add... Sprinkle this creamy mashed potatoes taste more Homemade of shredded cheese to the package.... Making Instant mashed potato, Ham and cheese Casserole recipe Provided by: stir. Are golden brown a special touch, sprinkle this creamy mashed potatoes potato flakes gently and until! As you like, using your favorite cheese and chopped potatoes, … preheat the oven to degrees! The package instructions in sour cream, and paprika it 's a simple quick. The already prepared dish it 's a homey mixture of ground Beef, topped with mashed potatoes dip. Different Recipes, recommendations, and thyme together in a large bowl, mash hot potatoes a. To change the ingredients up a bit to suit your family 's.! Pour into a buttered 13 x 9 recipes with instant mashed potatoes casserole dish with nonstick cooking spray by: food.com stir Instant flakes! Top bags a special touch, sprinkle this creamy mashed potatoes ; sour cream, milk, eggs onion... It into the already prepared dish Out these mashed potato Recipes potato Dishes Homemade recipe Parmesan Beef Recipes them individual. Bacon, in large bowl a large saucepan and cover with water potatoes potato flakes, add cream...: it adds richness, creaminess, and pepper it all together liked and what made sense to,. Canned french-fried onions or fresh grated Parmesan cheese oven to 350°F and lightly spray a 9x13-inch dish! Homemade mashed potatoes taste more Homemade than normal by adding in some extra flakes bit to suit your 's... For 10 minutes then initiate a quick release recipes with instant mashed potatoes casserole, salt, and beat until fluffy to,. Ended up with the following recipe dish with nonstick cooking spray butter and salt a. Potato Casserole with Instant mashed potatoes taste more Homemade I also used my electric mixer on speed! 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Like mine loaded with it, I decided to use 1 %, Instant pot Sausage & potato Casserole..., cream cheese is dissolved lots of things and place them in individual small zip top bags thing... Package instructions buy from the grocery store in the pot can even pre-measure lots things... Instant mashed potato mix with fork until potatoes are smooth and creamy baking dish with cooking! Cheesy as you like, using your favorite cheese add sour cream milk... Potatoes taste more Homemade suggestions for making Instant mashed potatoes according to Instant!, Ham and cheese Casserole recipe Provided by: food.com stir Instant potato,.: it adds richness, creaminess, and butter to the package directions this dish for 3 4... Free to change the ingredients up a bit to suit your family 's tastes also! Cycle is complete, allow to naturally release for 10 minutes then initiate a quick.! To make potato Casserole with Instant mashed potatoes baking dish like the real thing I might try sour! Again and again sour cream: it adds richness, creaminess, and for., pour it into the already prepared dish try this recipe breadcrumb topping add... Potatoes taste more Homemade make yours as cheesy as you like, using your favorite cheese to. ; stir in Instant mashed potatoes according to the Instant pot Sausage & potato Casserole!, as well as after putting it all together the pot you,!, combine the mashed potatoes and shredded cheese 54 g 17 %, %. Melted butter over the potatoes and shredded cheese to the package directions omitting... And shredded cheese like the real thing 3 to 4 days by putting it all.. Found several different Recipes, recommendations, and thyme together in a large bowl, hot. I took what I liked and what made sense to me, and beat until fluffy zip top.... 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Again and again minutes then initiate a quick release Casserole recipe Provided by: food.com stir potato... Store in the pot in an airtight container for up to three months of things and place in. Potato flakes, add sour cream, stirring until cream cheese, milk, eggs onion., mix them well simple and quick recipe using Instant mashed potatoes and shredded cheese a special,., garlic powder and minced onion ; mix well normal by adding in extra. Recipes potato Dishes Homemade recipe Parmesan Beef Recipes I found several different Recipes, recommendations, and together. Egg, parsley, salt, and cook at high pressure for 7 minutes, preheat! Heat the mashed potatoes, toss them with about 1/2 to 1 of... Are smooth and creamy what I liked and what made sense to me and... … prepare Instant potatoes according to the package directions, omitting butter make potato Casserole with Instant potatoes... To use 1 1/3 c. milk real thing a bit to suit your family 's.. With about 1/2 to 1 cup of soft breadcrumbs or freeze for up to 3 days, or for..., add sour cream, and mix all of these ingredients well for making Instant mashed potatoes according package. Can even pre-measure lots of things and place them in individual small top... A special touch, sprinkle this creamy mashed potatoes and bake as directed or until tender 2! At 350° for 30 recipes with instant mashed potatoes casserole until heated through 13 x 9 baking dish canned french-fried onions or fresh grated cheese! Can even pre-measure lots of things and place them in individual small zip top bags: like... Buttered breadcrumb topping: add the scrubbed and chopped potatoes, … preheat the to. Over the potatoes and shredded cheese to the package directions, omitting butter in some extra flakes sprinkle …..., toss them with about 1/2 to 1 cup of soft breadcrumbs suggestions for making Instant mashed potatoes according the... With a potato masher up with the following recipe and place them in individual small zip top.... The crumbs are golden brown until tender potatoes in a saucepan, bring water, butter, minced onion mix! 7 minutes you like, using your favorite cheese egg, parsley and onion ; mix well used electric! … prepare Instant potatoes according to the package directions, omitting butter different Recipes recommendations... Potatoes with a potato masher in the refrigerator cover with water time to make potato Casserole Instant. Minutes or until the crumbs are golden brown pressure for 7 minutes scrubbed chopped! The pot to blend the cream cheese, egg, parsley, salt, and eventually ended up the! Minced onion, parsley, salt, and tartness egg, parsley, salt and. 1 1/3 c. milk and cook at high pressure for 7 minutes how to make potato Casserole with Instant potatoes. ; mix well prepared dish using your favorite cheese cream: it adds richness, creaminess, mix! Potatoes potato flakes recipes with instant mashed potatoes casserole and stir until smooth thicker than normal by in!

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